The history of Okura® goes back to Kihachiro Okura, a member of the aristocracy and japanese political society; he was born in the Niigata Prefecture in 1837 and who established his own company in 1873, Okura-gumi in Tokyo.
Since 1990 Okura® in Colombia started its evolution towards the international food ingredients market, and developing since 1998 as Okura Andina® its corporate philosophy of being a company renowned for its quality in the catering of ingredients for the industry.
Your comments, opinions and suggestions are very important to us, please fill out the form below and we will contact you promptly.
